Home Our recipes Our recipes Recipies Involtini with Smoked Duck Breast Read more Recipies Celery root rolls, cream cheese and Cebo de Campo Ham Read more Recipies Ravioli of Goose Foie Gras with Truffle Read more Recipies Quail Legs, mashed sweet potatoes Read more Recipies Homemade gua bao and Smoked Duck Breast Read more Recipies Duck Liver Mousse and Strawberrys Read more Recipies Panini with Duck Confit and Foie Gras Read more Recipies Green apple jelly, scallop tartare and Caviar Read more Recipies Carpaccio of Saint-Jacques, brocolis, lemon and Caviar Read more Recipies Plaice fillet with Jerusalem artichoke, Truffle and hazelnut Read more Recipies Artichoke soup Foie Gras and Goose Breast chips Read more Recipies Pheasant, Foie Gras, celeriac and mushrooms Read more Pagination … Page 3 Current page 4 Page 5 Page 6 …
