Whole Goose Foie Gras
Canned presentation
Deliveries are made on Wednesday, Thursday and Friday
Easy and secure payment by credit card or PayPal
Delivery in over 15 countries
Freshly packed and protected
3 years in a cool and dry place
4/5
200 grams
Goose liver, salt, sugar, spices, antioxidant : sodium ascorbate, preservative : sodium nitrite.
Energy 1800 kJ / 437 kcal, Fat 44g of which saturates 17g, Carbohydrate 1,6g of which sugars 1,6g, Protein 8,5g, Salt 1,6g
Original recipe of Maison Edouard Artzner, and true ambassador of Alsatian gastronomy, the whole Goose Foie Gras represents all the know-how of our Chefs. The subtlety of its taste goes perfectly with the spice 11 spices. Canned cooking allows a long conservation and little trick: Foie Gras gains in creaminess over time because it reabsorbs the fat exuded during cooking. So a good canned foie gras gets mature, like a good wine!