Alsatian Baeckeoffe with three meats
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Conservation
2 years at room temperature
Number of parts
1 portion (450g) or 2 portions (1kg)
Weight
450g or 1kg
Ingredients
Mix of vegetables (45.2%) from France (potatoes (E223), carrots (E330), leeks), water, mix of three meats (27.3%) (beef 34%, pork 33%, lamb 33%), Riesling, onion, salt, spices. Meat EU origin. May contain traces of gluten, egg, milk, mustard, sulphite and nuts.
Nutritional values
356 kJ / 85 kcal, 3,3 g, 1,5 g, 5,2 g, <0,5 g, 8,2 g, 0,84 g
- Meat simmered in Riesling for 1 1/2 hours
- Hand-filled jars for an attractive presentation of the finest cuts
- Products to be stored at room temperature
- Several reheating methods = in a bain-marie for 20 minutes with the jar open OR pour the contents of the jar into a saucepan and reheat over a low heat for 20 minutes while stirring.
- Recipes available in 1kg for 2 portions or in 450g for 1 individual portion
